Brutal IPA Recipe

Recipe Info

Recipe Image

Brutal IPA

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Liquid Malt Extract - Light - US, Chinook Hops, Sterling Hops, Wyeast California Lager 2112 Homebrew Yeast.

Fermentables

22% - 2-Row - US
2
37
1
Steep
78% - Liquid Malt Extract - Light - US
7
35
5
Extract

Hops

Chinook
1.5
Pellet
Boil
60 min(s)
13
70.0
Sterling
1
Pellet
Boil
15 min(s)
7.5
13.4
Sterling
1
Pellet
FlameOut
0 min(s)
7.5
0.0
Sterling
0
Pellet
DryHop
7 day(s)
7.5
0.0

Yeast

Wyeast California Lager 2112
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brutal IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 83.3 IBU (tinseth) Bitterness
  • 1.48 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 191 per 12oz Calories
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