British Golden Ale Recipe - SAB Pale Ale-BB4

Recipe Info

Recipe Image

SAB Pale Ale-BB4

by on
All Grain
400 Liter(s)
454 Liter(s)
90 min
95%
All Grain British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Armstrong Pilsner Malt, Armstrong Munich Malt, Armstrong Flaked Barley, Chinook Hops, Mosaic Hops, Citra Hops, Lallemand Nottingham Homebrew Yeast.

This recipe was cloned from SAB Pale Ale-BB5-4.

Fermentables

93% - Armstrong Pilsner Malt
90
25
2
Mash
0% - Armstrong Munich Malt
0
25
29
Mash
7% - Armstrong Flaked Barley
7
25
2
Mash

Hops

Chinook
120
Pellet
Boil
80 min(s)
13
10.6
Mosaic
128
Pellet
Boil
30 min(s)
11.9
7.6
Citra
320
Pellet
Boil
3 min(s)
12.1
3.1
Mosaic
320
Pellet
Boil
3 min(s)
11.9
3.1

Yeast

Lallemand Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SAB Pale Ale-BB4
British Golden Ale
  • 400.00 Gallons Liters Batch Size
  • 454.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 24.3 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 3.9° SRM Color
  • 95% Efficiency
  • 5.0% ABV Alcohol
  • 158 per 12oz Calories
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