MASHED 16 - Barrel aged brew Recipe
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MASHED 16 - Barrel aged brew
by DarkFarmHops on 5/22/2023
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - 60L - US, Flaked Oats - US, Crystal 50L - UK, Saaz Hops, WHC - Lax Homebrew Yeast.
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
MASHED 16 - Barrel aged brew
-
20.00
Gallons
Liters
Batch Size
-
25.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.015
FG
-
24.2 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
12.7° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
197 per 12oz
Calories
Clone This Recipe
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