All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Caramel/Crystal 40 - US, Munich Dark - DE, Galena Hops, Citra Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.
Very good pale ale. Bit of haze with the color, but looks good in a glass with a nice amount of head and carbonation. Aroma smells lightly malty with a hint of the dry hop from citra and cascade. Smooth and drinkable on the palate with a nice citrus overtone, alcohol not present, and slight bitterness on the back. If doing again, would be sure to use treated water (not hose) and mash stabilizer. Would also change hop schedule to use late kettle addition rather than dry hops to avoid a slight grassy note that is present.
Very good pale ale. Bit of haze with the color, but looks good in a glass with a nice amount of head and carbonation. Aroma smells lightly malty with a hint of the dry hop from citra and cascade. Smooth and drinkable on the palate with a nice citrus overtone, alcohol not present, and slight bitterness on the back.
If doing again, would be sure to use treated water (not hose) and mash stabilizer. Might also increase the length of time on dry hops.
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