Brewing Class SMaSH - 1 Gallon Recipe
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Brewing Class SMaSH - 1 Gallon
by KJUrbanWinery on 5/18/2023
Recipe Type: All Grain
Batch Size: 1.25 Gallon(s)
Boil Size: 2.25 Gallon(s)
Boil Time: 60 min
Efficiency: 73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Acidulated Malt - DE
, Citra Hops, Cali Ale - Escarpment Labs Homebrew Yeast.
This recipe was cloned from Brewing Class SMaSH .
96% - Maris Otter Pale - UK
4% - Acidulated Malt - DE
name
Cali Ale - Escarpment Labs
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Brewing Class SMaSH - 1 Gallon
1.25
Gallons
Liters
Batch Size
2.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.011
FG
34.1 IBU (tinseth)
Bitterness
0.60
BG:GU
5.3 ° SRM
Color
73%
Efficiency
5.9 % ABV
Alcohol
190 per 12oz
Calories
Clone This Recipe
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