This recipe has been brewed 1 time(s)
Recipe Facts
ESB
Strong Bitter
- 6.50 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.056 OG
- 1.017 FG
- 35.3 IBU (tinseth) Bitterness
- 0.64 BG:GU
- 12.0° SRM Color
- 80% Efficiency
- 4.9% ABV Alcohol
- 188 per 12oz Calories