Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    45% - Munich - Light 10L - US
    8% - CaraMunich III - DE
    43% - Maris Otter Pale - UK
    4% - Carafa III - DE

    Hops

    Perle
    23.8
    Bobek
    2.7

    Yeast

    Fermentis Safale K-97

    Other Stuff

    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Schwarzbier
    Schwarzbier
    • 50.00 Gallons Liters Batch Size
    • 55.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.052 OG
    • 1.010 FG
    • 26.5 IBU (tinseth) Bitterness
    • 0.51 BG:GU
    • 26.6° SRM Color
    • 70% Efficiency
    • 5.4% ABV Alcohol
    • 171 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.