American Pale Ale Recipe - Pale Ale 3.1

Recipe Info

Recipe Image

Pale Ale 3.1

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
68%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Victory Malt - US, Cascade Hops, Galaxy Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

96% - Maris Otter Pale - UK
11
38
3
Mash
4% - Victory Malt - US
0.5
34
28
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
7
24.5
Cascade
0.5
Pellet
Boil
15 min(s)
7
6.1
Cascade
0.5
Pellet
Boil
5 min(s)
7
2.4
Cascade
0.5
Pellet
Boil
0 min(s)
7
0.0
Cascade
1.5
Pellet
DryHop
4 day(s)
7
0.0
Galaxy
0.5
Pellet
Boil
5 min(s)
14.2
5.0
Galaxy
0.5
Pellet
Boil
0 min(s)
14.2
0.0
Galaxy
1.5
Pellet
DryHop
0 day(s)
14.2
0.0

Yeast

Fermentis Saflager W-34/70
80%
Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale 3.1
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 38.0 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 7.0° SRM Color
  • 68% Efficiency
  • 6.2% ABV Alcohol
  • 197 per 12oz Calories
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