International Pale Lager Recipe - Triplo Malte Premium Lager Jun-Jul 23
International Pale Lager
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Triplo Malte Premium Lager Jun-Jul 23
by Brewer 118650 on 4/29/2023
All Grain + Extract
31 Liter(s)
37 Liter(s)
60 min
77%
mostura = 16l
lavagem = 26l
Mash 66C 60min
OG 1044
FG 1008
20% - Munich - Light 10L - US
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Triplo Malte Premium Lager Jun-Jul 23
International Pale Lager
-
31.00
Gallons
Liters
Batch Size
-
37.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.042
OG
-
1.008
FG
-
23.9 IBU (tinseth)
Bitterness
-
0.56
BG:GU
-
4.3° SRM
Color
-
77%
Efficiency
-
4.4% ABV
Alcohol
-
138 per 12oz
Calories
Clone This Recipe
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