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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    70% - Great Western Superior Pilsen
    20% - Flaked Corn - US
    5% - Munich Light - DE
    5% - Carapils - DE
    2.2 lb kg total fermentables

    Hops

    Magnum
    18.4
    Galena
    4.6
    9 oz g total hops

    Yeast

    CellarScience BAJA Dry Yeast

    Other Stuff

    Irish Moss

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    Mash Steps

    Beta Rest
    Alpha Rest

    Special Instructions

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    Recipe Facts

    Clone Of Que Buena
    International Pale Lager
    • 13.00 Gallons Liters Batch Size
    • 14.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.042 OG
    • 1.007 FG
    • 23.0 IBU (tinseth) Bitterness
    • 0.54 BG:GU
    • 2.3° SRM Color
    • 80% Efficiency
    • 4.5% ABV Alcohol
    • 138 per 12oz Calories

    Homebrew Style Guide

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