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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    86% - Maris Otter Pale - UK
    4% - Crystal 40L - CA
    4% - Chocolate Malt - US
    4% - Carafa I - DE
    2% - Black Patent Malt - UK

    Hops

    Chinook
    20.6
    Willamette
    9.8
    Willamette
    4.8

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Toasted Coconut

    Mash Steps

    Mash In

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Chopped 2023 - Coconut Porter
    American Porter
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.070 OG
    • 1.013 FG
    • 35.2 IBU (tinseth) Bitterness
    • 0.50 BG:GU
    • 36.8° SRM Color
    • 75% Efficiency
    • 7.3% ABV Alcohol
    • 237 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    American Porter

    OG 0.995
    1.120
    OG: 1.050-1.070 / Your OG: 1.070
    FG 0.995
    1.120
    FG: 1.012-1.018 / Your FG: 1.013
    IBU 0
    120
    IBU: 25-50 / Your IBU: 35
    SRM 0
    40
    SRM: 22-40 / Your SRM: 36.8
    ABV 0
    14
    ABV: 4.8-6.5 / Your ABV: 7.3
    BG:GU 0
    2
    BG:GU: 0.36-1.00 / Your BG:GU: 0.50

    Tropical Stout

    OG 0.995
    1.120
    OG: 1.056-1.075 / Your OG: 1.070
    FG 0.995
    1.120
    FG: 1.010-1.018 / Your FG: 1.013
    IBU 0
    120
    IBU: 30-50 / Your IBU: 35
    SRM 0
    40
    SRM: 30-40 / Your SRM: 36.8
    ABV 0
    14
    ABV: 5.5-8 / Your ABV: 7.3
    BG:GU 0
    2
    BG:GU: 0.40-0.89 / Your BG:GU: 0.50

    American Stout

    OG 0.995
    1.120
    OG: 1.050-1.075 / Your OG: 1.070
    FG 0.995
    1.120
    FG: 1.010-1.022 / Your FG: 1.013
    IBU 0
    120
    IBU: 35-75 / Your IBU: 35
    SRM 0
    40
    SRM: 30-40 / Your SRM: 36.8
    ABV 0
    14
    ABV: 5-7 / Your ABV: 7.3
    BG:GU 0
    2
    BG:GU: 0.47-1.50 / Your BG:GU: 0.50

    American Porter

    OG 0.995
    1.120
    OG: 1.050-1.070 / Your OG: 1.070
    FG 0.995
    1.120
    FG: 1.012-1.018 / Your FG: 1.013
    IBU 0
    120
    IBU: 25-50 / Your IBU: 35
    SRM 0
    40
    SRM: 22-40 / Your SRM: 36.8
    ABV 0
    14
    ABV: 4.8-6.5 / Your ABV: 7.3
    BG:GU 0
    2
    BG:GU: 0.36-1.00 / Your BG:GU: 0.50
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