American Amber Ale Recipe - Amber

Recipe Info

Recipe Image

Amber

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Chocolate Malt - US, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

88% - Maris Otter Pale - UK
9
38
3
Mash
10% - Caramel/Crystal 60 - US
1
36
60
Mash
2% - Chocolate Malt - US
0.18
34
350
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
21.3
Cascade
1
Pellet
Boil
10 min(s)
5.8
7.7
Centennial
1
Pellet
Boil
10 min(s)
10.5
14.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
60 min mash @ 150

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 43.0 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 15.6° SRM Color
  • 70% Efficiency
  • 5.6% ABV Alcohol
  • 178 per 12oz Calories
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