American Amber Ale Recipe - Foxy Red Ale

Recipe Info

Recipe Image

Foxy Red Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Special Roast - US, Biscuit Malt - BE, Pale Chocolate - UK, Willamette Hops, Golding Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

66% - 2-Row - US
8
37
1
Mash
16% - Special Roast - US
2
33
50
Mash
16% - Biscuit Malt - BE
2
36
23
Mash
1% - Pale Chocolate - UK
0.175
32
200
Mash

Hops

Willamette
1
Pellet
Boil
60 min(s)
5
16.5
Golding
1
Pellet
Boil
60 min(s)
4.5
14.8

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Foxy Red Ale
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.016 FG
  • 31.3 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 18.3° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 224 per 12oz Calories
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