coffee imperial stout Recipe
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coffee imperial stout
by Brewer 131103 on 3/25/2023
All Grain
20 Liter(s)
26 Liter(s)
60 min
67%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Flaked Oats - US, Chocolate Malt - US, Caramel/Crystal 60 - US, Roasted Barley - UK, Caramel/Crystal 120 - US, Horizon Hops, roasted coffee beans Hops, Fermentis Safale US-05 Homebrew Yeast.
6% - Caramel/Crystal 60 - US
6% - Caramel/Crystal 120 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.00
Gallons
Liters
Batch Size
-
26.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.086
OG
-
1.016
FG
-
30.6 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
61.3° SRM
Color
-
67%
Efficiency
-
9.0% ABV
Alcohol
-
296 per 12oz
Calories
Clone This Recipe
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