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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    77% - 2-Row - US
    8% - Rice Hulls - US
    15% - Honey Malt - Breiss
    13 lb kg total fermentables

    Hops

    Warrior
    40.8
    Azacca
    30.6
    Warrior
    26.3
    Mosaic
    0.0
    Azacca
    19.8
    Warrior
    10.6
    Azacca
    0.0
    9 oz g total hops

    Yeast

    LalBrew Verdant Ipa Dry Yeast

    Other Stuff

    whirlflock tablet

    Mash Steps

    mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Waccazashi
    • 5.00 Gallons Liters Batch Size
    • 7.20 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.065 OG
    • 1.013 FG
    • 128.1 IBU (tinseth) Bitterness
    • 1.97 BG:GU
    • 8.3° SRM Color
    • 75% Efficiency
    • 6.7% ABV Alcohol
    • 219 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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