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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    67% - Crisp Marris Otter
    22% - Viking 2-Row Pale Ale Malt
    4% - Munich Light - DE
    2% - Caramel/Crystal 20 - US
    2% - Caramel/Crystal 120 - US
    2% - Chocolate Malt - US
    1% - Dry Malt Extract - Light - US
    27 lb kg total fermentables

    Hops

    Centennial
    32.3
    {{=Name}}
    16.5
    Sorachi Ace
    0.0
    Sorachi Ace
    16.0
    Godiva
    0.0
    7 oz g total hops

    Yeast

    Fermentis Safale US-05
    Fermentis Safale S-04

    Other Stuff

    Irish Moss

    Add Other Stuff to Enhance Flavor, Clarity and Body

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    Mash Steps

    Mash Steps

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    Special Instructions

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    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    3.
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    Recipe Facts

    Clone Of 2023 Amber Ale
    American Amber Ale
    • 10.00 Gallons Liters Batch Size
    • 13.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.069 OG
    • 1.015 FG
    • 64.7 IBU (tinseth) Bitterness
    • 0.93 BG:GU
    • 15.3° SRM Color
    • 70% Efficiency
    • 7.0% ABV Alcohol
    • 235 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    19A. American Amber Ale

      American Amber Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.069
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.015
      IBU 0
      120
      IBU: 25-40 / Your IBU: 65
      SRM 0
      40
      SRM: 10-17 / Your SRM: 15.3
      ABV 0
      14
      ABV: 4.5-6.2 / Your ABV: 7.0
      BG:GU 0
      2
      BG:GU: 0.42-0.89 / Your BG:GU: 0.93

      Specialty IPA - Brown IPA

      OG 0.995
      1.120
      OG: 1.056-1.070 / Your OG: 1.069
      FG 0.995
      1.120
      FG: 1.008-1.016 / Your FG: 1.015
      IBU 0
      120
      IBU: 40-70 / Your IBU: 65
      SRM 0
      40
      SRM: 11-19 / Your SRM: 15.3
      ABV 0
      14
      ABV: 5.5-7.5 / Your ABV: 7.0
      BG:GU 0
      2
      BG:GU: 0.57-1.25 / Your BG:GU: 0.93

      Specialty IPA - Red IPA

      OG 0.995
      1.120
      OG: 1.056-1.070 / Your OG: 1.069
      FG 0.995
      1.120
      FG: 1.008-1.016 / Your FG: 1.015
      IBU 0
      120
      IBU: 40-70 / Your IBU: 65
      SRM 0
      40
      SRM: 11-19 / Your SRM: 15.3
      ABV 0
      14
      ABV: 5.5-7.5 / Your ABV: 7.0
      BG:GU 0
      2
      BG:GU: 0.57-1.25 / Your BG:GU: 0.93

      American Strong Ale

      OG 0.995
      1.120
      OG: 1.062-1.090 / Your OG: 1.069
      FG 0.995
      1.120
      FG: 1.014-1.024 / Your FG: 1.015
      IBU 0
      120
      IBU: 50-100 / Your IBU: 65
      SRM 0
      40
      SRM: 7-19 / Your SRM: 15.3
      ABV 0
      14
      ABV: 6.3-10 / Your ABV: 7.0
      BG:GU 0
      2
      BG:GU: 0.56-1.61 / Your BG:GU: 0.93
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