British Brown Ale Recipe - Brown festival de inverno
British Brown Ale
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Brown festival de inverno
by Brewer 122043 on 3/12/2023
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 60%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Biscuit Malt - BE, CaraMunich III - DE, Crystal 50L - UK, Chocolate - UK, Bohemian Pilsner - DE, Magnum Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
59% - Maris Otter Pale - UK
24% - Bohemian Pilsner - DE
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Brown festival de inverno
British Brown Ale
20.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.012
FG
22.8 IBU (tinseth)
Bitterness
0.48
BG:GU
18.1 ° SRM
Color
60%
Efficiency
4.6 % ABV
Alcohol
158 per 12oz
Calories
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