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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    86% - Maris Otter Pale - UK
    3% - Biscuit Malt - BE
    4% - Melanoidin Malt - US
    3% - CaraCrystal Wheat Malt - US
    4% - Flaked Oats - US
    5.8 lb kg total fermentables

    Hops

    Amarillo
    53.8
    Magnum
    32.0
    El Dorado
    0.0
    Lemondrop
    2.8
    Idaho 7
    3.2
    210 oz g total hops

    Yeast

    MAngrove Jack?s Kveik Yeast M12

    Other Stuff

    Irish Moss

    Add Other Stuff to Enhance Flavor, Clarity and Body

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    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
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    Recipe Facts

    Clone Of snabb DIPA
    Double IPA
    • 18.93 Gallons Liters Batch Size
    • 24.61 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.063 OG
    • 1.013 FG
    • 91.8 IBU (tinseth) Bitterness
    • 1.46 BG:GU
    • 10.0° SRM Color
    • 65% Efficiency
    • 6.5% ABV Alcohol
    • 210 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    22A. Double IPA

      Double IPA

      OG 0.995
      1.120
      OG: 1.065-1.085 / Your OG: 1.063
      FG 0.995
      1.120
      FG: 1.008-1.018 / Your FG: 1.013
      IBU 0
      120
      IBU: 60-120 / Your IBU: 92
      SRM 0
      40
      SRM: 6-14 / Your SRM: 10.0
      ABV 0
      14
      ABV: 7.5-10 / Your ABV: 6.5
      BG:GU 0
      2
      BG:GU: 0.71-1.85 / Your BG:GU: 1.46

      Specialty IPA - Belgian IPA

      OG 0.995
      1.120
      OG: 1.058-1.080 / Your OG: 1.063
      FG 0.995
      1.120
      FG: 1.008-1.016 / Your FG: 1.013
      IBU 0
      120
      IBU: 50-100 / Your IBU: 92
      SRM 0
      40
      SRM: 5-15 / Your SRM: 10.0
      ABV 0
      14
      ABV: 6.2-9.5 / Your ABV: 6.5
      BG:GU 0
      2
      BG:GU: 0.62-1.72 / Your BG:GU: 1.46

      American Strong Ale

      OG 0.995
      1.120
      OG: 1.062-1.090 / Your OG: 1.063
      FG 0.995
      1.120
      FG: 1.014-1.024 / Your FG: 1.013
      IBU 0
      120
      IBU: 50-100 / Your IBU: 92
      SRM 0
      40
      SRM: 7-19 / Your SRM: 10.0
      ABV 0
      14
      ABV: 6.3-10 / Your ABV: 6.5
      BG:GU 0
      2
      BG:GU: 0.56-1.61 / Your BG:GU: 1.46

      Specialty IPA - Rye IPA

      OG 0.995
      1.120
      OG: 1.056-1.075 / Your OG: 1.063
      FG 0.995
      1.120
      FG: 1.008-1.014 / Your FG: 1.013
      IBU 0
      120
      IBU: 50-75 / Your IBU: 92
      SRM 0
      40
      SRM: 6-14 / Your SRM: 10.0
      ABV 0
      14
      ABV: 5.5-8 / Your ABV: 6.5
      BG:GU 0
      2
      BG:GU: 0.67-1.34 / Your BG:GU: 1.46
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