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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    48% - White Wheat - US
    48% - Pilsner - DE
    1% - Black Malt - UK
    3% - Acidulated Malt - DE
    10.38 lb kg total fermentables

    Hops

    Hallertau
    6.5
    0.5 oz g total hops

    Yeast

    Philly Sour

    Other Stuff

    Whirlfloc
    Lactose
    Vanilla Extract
    Tangerine Flavor extract

    Mash Steps

    Mash Steps

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    Special Instructions

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    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Sour Dreamsicle Ale 3.0
    Berliner Weisse
    • 6.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.047 OG
    • 1.012 FG
    • 6.5 IBU (tinseth) Bitterness
    • 0.14 BG:GU
    • 5.6° SRM Color
    • 70% Efficiency
    • 4.5% ABV Alcohol
    • 155 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    23A. Berliner Weisse

      Berliner Weisse

      OG 0.995
      1.120
      OG: 1.028-1.032 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.003-1.006 / Your FG: 1.012
      IBU 0
      120
      IBU: 3-8 / Your IBU: 7
      SRM 0
      40
      SRM: 2-3 / Your SRM: 5.6
      ABV 0
      14
      ABV: 2.8-3.8 / Your ABV: 4.5
      BG:GU 0
      2
      BG:GU: 0.09-0.29 / Your BG:GU: 0.14

      Weissbier

      OG 0.995
      1.120
      OG: 1.044-1.052 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.012
      IBU 0
      120
      IBU: 8-15 / Your IBU: 7
      SRM 0
      40
      SRM: 2-6 / Your SRM: 5.6
      ABV 0
      14
      ABV: 4.3-5.6 / Your ABV: 4.5
      BG:GU 0
      2
      BG:GU: 0.15-0.34 / Your BG:GU: 0.14

      Gose

      OG 0.995
      1.120
      OG: 1.036-1.056 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.006-1.010 / Your FG: 1.012
      IBU 0
      120
      IBU: 5-12 / Your IBU: 7
      SRM 0
      40
      SRM: 3-4 / Your SRM: 5.6
      ABV 0
      14
      ABV: 4.2-4.8 / Your ABV: 4.5
      BG:GU 0
      2
      BG:GU: 0.09-0.33 / Your BG:GU: 0.14

      Cream Ale

      OG 0.995
      1.120
      OG: 1.042-1.055 / Your OG: 1.047
      FG 0.995
      1.120
      FG: 1.006-1.012 / Your FG: 1.012
      IBU 0
      120
      IBU: 8-20 / Your IBU: 7
      SRM 0
      40
      SRM: 2.5-5 / Your SRM: 5.6
      ABV 0
      14
      ABV: 4.2-5.6 / Your ABV: 4.5
      BG:GU 0
      2
      BG:GU: 0.15-0.48 / Your BG:GU: 0.14
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