American Amber Ale Recipe - not Rocket Science 2.23.23

Recipe Info

Recipe Image

not Rocket Science 2.23.23

by on
All Grain
220 Gallon(s)
240 Gallon(s)
75 min
77%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 70L - UK, Crystal 45L - UK, Carafa III - DE, Acidulated Malt - DE , Amarillo Hops, Chinook Hops, chinam Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

91% - 2-Row - US
385
37
1
Mash
4% - Crystal 70L - UK
18
34
70
Mash
2% - Crystal 45L - UK
10
34
45
Mash
2% - Carafa III - DE
10
32
525
Mash
0% - Acidulated Malt - DE
0
27
3
Mash

Hops

Amarillo
16
Pellet
FirstWort
75 min(s)
9
12.5
Chinook
16
Pellet
Boil
75 min(s)
13
18.1
chinam
16
Pellet
Boil
15 min(s)
11
7.3
chinam
16
Pellet
Boil
10 min(s)
11
5.3
chinam
16
Pellet
Boil
5 min(s)
11
2.9
chinam
16
Pellet
Boil
0 min(s)
11
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

not Rocket Science 2.23.23
American Amber Ale
  • 220.00 Gallons Liters Batch Size
  • 240.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 46.0 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 16.8° SRM Color
  • 77% Efficiency
  • 5.6% ABV Alcohol
  • 180 per 12oz Calories
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