Sweet Stout Recipe - Marshmallow Milk Stout

Recipe Info

Recipe Image

Marshmallow Milk Stout

by on
All Grain
7 Liter(s)
10 Liter(s)
30 min
75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Black Malt - UK, Hoppy Days Super Blend, Special B - BE, Lactose - Milk Sugar - US, Oat Malt - UK, Magnum Hops, Cascade Hops, Mangrove Jacks Kveik Homebrew Yeast, Vanilla Extract.

Fermentables

11% - Black Malt - UK
0.15
28
500
Mash
70% - Hoppy Days Super Blend
0.96
37
1
Mash
5% - Special B - BE
0.07
30
180
Mash
6% - Lactose - Milk Sugar - US
0.08
41
1
Late
8% - Oat Malt - UK
0.11
28
2
Mash

Hops

Magnum
5
Pellet
Boil
30 min(s)
12
17.6
Cascade
4
Pellet
Boil
15 min(s)
5.8
4.4

Yeast

Mangrove Jacks Kveik
78%

Other Stuff

Vanilla Extract
8.75
ml
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Marshmallow Milk Stout
Sweet Stout
  • 7.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.044 OG
  • 1.010 FG
  • 22.0 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 37.2° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 145 per 12oz Calories
Clone This Recipe

Sweet Stout

OG 0.995
1.120
OG: 1.044-1.060 / Your OG: 1.044
FG 0.995
1.120
FG: 1.012-1.024 / Your FG: 1.010
IBU 0
120
IBU: 20-40 / Your IBU: 22
SRM 0
40
SRM: 30-40 / Your SRM: 37.2
ABV 0
14
ABV: 4-6 / Your ABV: 4.4
BG:GU 0
2
BG:GU: 0.33-0.91 / Your BG:GU: 0.50

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