Irish Red Ale Recipe - Irish Red CLassic 5 g

Recipe Info

Recipe Image

Irish Red CLassic 5 g

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
72%
from Brewing Classic Styles book ( pg.

Fermentables

94% - Maris Otter Pale - UK
7.5
38
3
Mash
2% - Crystal 40L - CA
0.2
34
40
Mash
2% - Crystal 120L - CA
0.2
33
120
Mash
1% - Roasted Barley - UK
0.1
29
550
Mash

Hops

Goldings
0.5
Pellet
Boil
60 min(s)
5
10.1
Goldings
1
Pellet
Boil
30 min(s)
5
15.5

Yeast

White Labs Irish Ale WLP004
76%
Wyeast Irish Ale 1084
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red CLassic 5 g
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.011 FG
  • 25.6 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 12.5° SRM Color
  • 72% Efficiency
  • 4.2% ABV Alcohol
  • 143 per 12oz Calories
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