This recipe has been brewed 1 time(s)
Brew Session: Berliner weisse
Snowboarder810
2/7/2023 12:00:00 AM
- Water Infusion
- Fermentation
Added wyeast lacto and held at 100 degrees for 48 hours. Did 40 minute boil. 9 brix og
Recipe Facts
Berliner weisse
Berliner Weisse
- 10.00 Gallons Liters Batch Size
- 12.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.046 OG
- 1.009 FG
- 0.0 IBU (tinseth) Bitterness
- 0.00 BG:GU
- 2.7° SRM Color
- 75% Efficiency
- 4.8% ABV Alcohol
- 152 per 12oz Calories