American IPA Recipe - WCIPA 4 - Double IPA
American IPA
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WCIPA 4 - Double IPA
by hopkincr on 2/7/2023
All Grain
4.5 Gallon(s)
6.5 Gallon(s)
75 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Corn Sugar (Dextrose) - US, Carapils - Dextrine Malt - US, HopShot Hops, Cascade Hops, Centennial Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
This recipe was cloned from New West Coast IPA - 2023.
13% - Corn Sugar (Dextrose) - US
11% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
WCIPA 4 - Double IPA
American IPA
-
4.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.069
OG
-
1.013
FG
-
121.8 IBU (tinseth)
Bitterness
-
1.76
BG:GU
-
2.6° SRM
Color
-
65%
Efficiency
-
7.3% ABV
Alcohol
-
234 per 12oz
Calories
Clone This Recipe
American IPA
OG: 1.056-1.070 / Your OG: 1.069 FG: 1.008-1.014 / Your FG: 1.013 IBU: 40-70 / Your IBU: 122 SRM: 6-14 / Your SRM: 2.6 ABV: 5.5-7.5 / Your ABV: 7.3 BG:GU: 0.57-1.25 / Your BG:GU: 1.76
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