English Bitter Recipe

Recipe Info

Recipe Image

English Bitter

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
30 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Torrified Wheat - US, Extra Dark Crystal 160L - UK, Special B - BE, Northern Brewer Hops, Goldings Hops, Golding Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

94% - Pale Ale - US
9
37
3
Mash
3% - Torrified Wheat - US
0.25
36
2
Mash
3% - Extra Dark Crystal 160L - UK
0.25
33
160
Mash
1% - Special B - BE
0.12
30
180
Mash

Hops

Northern Brewer
0.75
Pellet
Boil
30 min(s)
10.2
21.2
Goldings
0.5
Pellet
Boil
15 min(s)
5.7
5.1
Goldings
0.5
Pellet
Boil
5 min(s)
5.7
2.0
Golding
1
Pellet
Boil
1 min(s)
5.7
0.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
2g CaCl, 1g CaSO4

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Bitter
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 29.2 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 10.5° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
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