American Pale Ale Recipe - Colombian Jedi 2023

Recipe Info

Recipe Image

Colombian Jedi 2023

by on
All Grain
5 Gallon(s)
6 Gallon(s)
30 min
80%
Cracked Colombian dark coffee - 2.5 ounces at knockout, 2.5 ounces with dry hop

This recipe was cloned from Mambo Jedi.

Fermentables

4% - Acidulated Malt - DE
0.25
27
3
Mash
17% - White Wheat - US
1
40
2
Mash
78% - Pale Ale - US
4.5
37
3
Mash

Hops

Citra
1
Leaf
Boil
5 min(s)
12
9.5
Citra
2
Leaf
DryHop
3 day(s)
12
0.0
Citra
0.5
Pellet
FirstWort
30 min(s)
12
20.2
Idaho 7
1
Pellet
Boil
10 min(s)
11.5
18.3
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Yeast Nutrient
0.5
tsp
Boil
Irish Moss
1
tsp
Boil
Gypsum
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Colombian Jedi 2023
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.034 OG
  • 1.009 FG
  • 48.0 IBU (tinseth) Bitterness
  • 1.41 BG:GU
  • 3.4° SRM Color
  • 80% Efficiency
  • 3.2% ABV Alcohol
  • 112 per 12oz Calories
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