International Amber Lager Recipe - WHIPS PURPLE HAZE
International Amber Lager
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WHIPS PURPLE HAZE
by Brewer 123593 on 1/25/2023
All Grain
6.5 Gallon(s)
8 Gallon(s)
60 min
75%
add 4 12 oz. bags frozen raspberries to second fermintation
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
add 4 12oz bags frozen raspberries in second fermintation
Tasting Notes (0)
There aren't any tasting notes logged yet
WHIPS PURPLE HAZE
International Amber Lager
-
6.50
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.009
FG
-
12.8 IBU (tinseth)
Bitterness
-
0.28
BG:GU
-
8.1° SRM
Color
-
75%
Efficiency
-
4.7% ABV
Alcohol
-
148 per 12oz
Calories
Clone This Recipe
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