American IPA Recipe - Brit Hop IPA

Recipe Info

Recipe Image

Brit Hop IPA

by on
All Grain
17 Liter(s)
22.6781 Liter(s)
60 min
64%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pilsen - UK, Torrified Wheat, Rolled Oats - US, Admiral Hops, Cascade Hops, Nelson Sauvin Hops, Citra Hops, Ernest Hops, Harlequin Hops, Mystic Hops, Wyeast American Ale II 1272 Homebrew Yeast, ascorbic acid.

This recipe was cloned from Nelson Lakes IPA.

Fermentables

44% - Maris Otter Pale - UK
2.2455
38
4
Mash
44% - Pilsen - UK
2.2455
36
2
Mash
6% - Torrified Wheat
0.3144
36
2
Mash
6% - Rolled Oats - US
0.3144
33
2
Mash

Hops

Admiral
10
Pellet
Boil
60 min(s)
14.9
20.5
Cascade
25
Pellet
Boil
10 min(s)
5.8
7.2
Nelson Sauvin
25.1491
Pellet
Boil
1 min(s)
11.3
1.7
Citra
22.4546
Pellet
Boil
1 min(s)
12
1.6
Ernest
15
Pellet
FlameOut
0 min(s)
4.4
0.0
Harlequin
25
Pellet
FlameOut
0 min(s)
0
0.0
Admiral
25
Pellet
FlameOut
0 min(s)
14.9
0.0
Mystic
25
Pellet
DryHop
2 day(s)
4.8
0.0
Harlequin
50
Pellet
DryHop
2 day(s)
0
0.0

Yeast

Wyeast American Ale II 1272
77%

Other Stuff

ascorbic acid
4.4909
g
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brit Hop IPA
American IPA
  • 17.00 Gallons Liters Batch Size
  • 22.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.014 FG
  • 31.0 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 5.8° SRM Color
  • 64% Efficiency
  • 5.9% ABV Alcohol
  • 198 per 12oz Calories
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