Retrospectively my memory of this is that it was great! Spot on for my taste with a NEIPA, the ascorbic acid works to stop oxidation although was perhaps just noticeable in the flavour. The Nelson Sauvin came through well but the lupomax citra was probably the star of the show. Like tropical juice but slightly drier and less sweet. Still prefer the old school Heady Topper but was a v happy man until the keg ran out!
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