American Lager Recipe - Beer of the Rabbit
American Lager
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Beer of the Rabbit
by BigMike12 on 1/21/2023
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
72%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Flaked Corn - US, Crystal 60L - CA, Tettnang Hops, Saaz Hops, Wyeast California Lager 2112 Homebrew Yeast.
Wyeast California Lager 2112
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Beer of the Rabbit
American Lager
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.019
FG
-
22.8 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
5.7° SRM
Color
-
72%
Efficiency
-
5.4% ABV
Alcohol
-
208 per 12oz
Calories
Clone This Recipe
American Lager
OG: 1.040-1.050 / Your OG: 1.061 FG: 1.004-1.010 / Your FG: 1.019 ABV: 4.2-5.3 / Your ABV: 5.4 BG:GU: 0.16-0.45 / Your BG:GU: 0.37
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