English IPA Recipe - Hazy IPA Test 1
English IPA
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Hazy IPA Test 1
by MarioMX on 1/20/2023
Recipe Type: All Grain
Batch Size: 19 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Maris Otter Pale - UK, Flaked Wheat - US, Flaked Oats - US, Amarillo Hops, Vic Secret Hops, El Dorado Hops, Wyeast London Ale III 1318 Homebrew Yeast.
This recipe was cloned from NEIPA .
17% - Maris Otter Pale - UK
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Hazy IPA Test 1
English IPA
19.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.069
OG
1.014
FG
54.2 IBU (tinseth)
Bitterness
0.78
BG:GU
4.8 ° SRM
Color
75%
Efficiency
7.2 % ABV
Alcohol
235 per 12oz
Calories
Clone This Recipe
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