Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    69% - Pale Ale - BE
    6% - Munich - UK
    13% - Crystal 45L - UK
    6% - Honey Malt - CA
    3% - Extra Dark Crystal 120L - UK
    3% - Pale Chocolate - UK

    Hops

    Hop Cones

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    Hops are the key to balancing the sweetness of your beer. They add pleasant aromas, bitterness and aid in preserving your homebrew.

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Add Other Stuff to Enhance Flavor, Clarity and Body

    The great thing about making your own beer is that you have complete control over what goes into it. You can add various ingredients to produce numerous different results.

    Mash Steps

    Mash In

    Special Instructions

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    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Not So Fat Bastard - Scottish Light Ale
    Scottish Light
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.044 OG
    • 1.008 FG
    • 0.0 IBU (tinseth) Bitterness
    • 0.00 BG:GU
    • 15.3° SRM Color
    • 75% Efficiency
    • 4.6% ABV Alcohol
    • 145 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Scottish Light

    OG 0.995
    1.120
    OG: 1.030-1.035 / Your OG: 1.044
    FG 0.995
    1.120
    FG: 1.010-1.013 / Your FG: 1.008
    IBU 0
    120
    IBU: 10-20 / Your IBU: 0
    SRM 0
    40
    SRM: 17-22 / Your SRM: 15.3
    ABV 0
    14
    ABV: 2.5-3.2 / Your ABV: 4.6
    BG:GU 0
    2
    BG:GU: 0.29-0.67 / Your BG:GU: 0.00

    International Dark Lager

    OG 0.995
    1.120
    OG: 1.044-1.056 / Your OG: 1.044
    FG 0.995
    1.120
    FG: 1.008-1.012 / Your FG: 1.008
    IBU 0
    120
    IBU: 8-20 / Your IBU: 0
    SRM 0
    40
    SRM: 14-22 / Your SRM: 15.3
    ABV 0
    14
    ABV: 4.2-6 / Your ABV: 4.6
    BG:GU 0
    2
    BG:GU: 0.14-0.45 / Your BG:GU: 0.00

    Dunkles Weissbier

    OG 0.995
    1.120
    OG: 1.044-1.056 / Your OG: 1.044
    FG 0.995
    1.120
    FG: 1.010-1.014 / Your FG: 1.008
    IBU 0
    120
    IBU: 10-18 / Your IBU: 0
    SRM 0
    40
    SRM: 14-23 / Your SRM: 15.3
    ABV 0
    14
    ABV: 4.3-5.6 / Your ABV: 4.6
    BG:GU 0
    2
    BG:GU: 0.18-0.41 / Your BG:GU: 0.00

    Oud Bruin

    OG 0.995
    1.120
    OG: 1.040-1.074 / Your OG: 1.044
    FG 0.995
    1.120
    FG: 1.008-1.012 / Your FG: 1.008
    IBU 0
    120
    IBU: 20-25 / Your IBU: 0
    SRM 0
    40
    SRM: 15-22 / Your SRM: 15.3
    ABV 0
    14
    ABV: 4-8 / Your ABV: 4.6
    BG:GU 0
    2
    BG:GU: 0.27-0.62 / Your BG:GU: 0.00
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