Cream Ale Recipe - Cream Ale 30L CAOS BEER

Recipe Info

Recipe Image

Cream Ale 30L CAOS BEER

by on
All Grain
30 Liter(s)
36 Liter(s)
30 min
70%
Levedura Lama de NC 36 de uma pumpkin ale para sobrar sabores

This recipe was cloned from Cream Ale Cerveja Facil.

Fermentables

91% - Pilsner - DE
5
38
1
Mash
9% - Table Sugar - Sucrose - US
0.5
46
0
Late

Hops

Saaz
30
Pellet
Boil
30 min(s)
3.8
7.9
Saaz
15
Pellet
Boil
10 min(s)
3.8
1.9

Yeast

NC 36
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cream Ale 30L CAOS BEER
Cream Ale
  • 30.00 Gallons Liters Batch Size
  • 36.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.043 OG
  • 1.009 FG
  • 9.7 IBU (tinseth) Bitterness
  • 0.22 BG:GU
  • 1.9° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 142 per 12oz Calories
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