British Brown Ale Recipe - Northwest Castle
British Brown Ale
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Northwest Castle
by Brewer 113797 on 11/12/2022
Extract
5 Gallon(s)
3.5 Gallon(s)
15 min
75%
Extract British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Pale Ale - CA, Torrified Wheat - US, Caramel/Crystal 60 - US, Midnight Wheat - US, Chocolate Malt - US, Nugget Hops, Fermentis Safale S-04 Homebrew Yeast.
77% - Liquid Malt Extract - Light - US
3% - Torrified Wheat - US
10% - Caramel/Crystal 60 - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
Add Flame Out Hops After Temp. is Down to 170°, for 20 min.
Tasting Notes (0)
There aren't any tasting notes logged yet
Northwest Castle
British Brown Ale
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
15
min
Boil Time
-
1.048
OG
-
1.011
FG
-
21.0 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
17.9° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
160 per 12oz
Calories
Clone This Recipe
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