International Pale Lager Recipe - Pils 55L rice

Recipe Info

Recipe Image

Pils 55L rice

by on
All Grain
55 Liter(s)
24.6052 Liter(s)
60 min
66%
Pré fervura 62L Sg 1043 42L mostura 30L lavagem Starter us05 2.5L agitador magnético

Fermentables

80% - Pilsner - DE
10
38
1
Mash
16% - Flaked Rice - US
2
32
1
Mash
0% - Special B - BE
0.04
30
180
Mash
3% - Carapils - DE
0.4
33
2
Mash

Hops

Columbus
30
Pellet
Boil
45 min(s)
15
19.8

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Single infusion
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pils 55L rice
International Pale Lager
  • 55.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 19.8 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 3.2° SRM Color
  • 66% Efficiency
  • 4.4% ABV Alcohol
  • 152 per 12oz Calories
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