Märzen Recipe - 2 Crown Marzen

Recipe Info

Recipe Image

2 Crown Marzen

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Bonlander Munich - US, Spalt Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

30% - Bohemian Pilsner - DE
3
38
1
Mash
70% - Bonlander Munich - US
7
36
10
Mash

Hops

Spalt
1.25
Pellet
Boil
60 min(s)
4
18.2

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2 Crown Marzen
Märzen
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.009 FG
  • 18.2 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 9.5° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 182 per 12oz Calories
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Märzen

OG 0.995
1.120
OG: 1.054-1.060 / Your OG: 1.055
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.009
IBU 0
120
IBU: 18-24 / Your IBU: 18
SRM 0
40
SRM: 8-17 / Your SRM: 9.5
ABV 0
14
ABV: 5.8-6.3 / Your ABV: 5.9
BG:GU 0
2
BG:GU: 0.30-0.44 / Your BG:GU: 0.33

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