A light SMASH Blonde Ale. Made using homegrown Fuggles hops which have a doubtful ability due to slightly browning leaves after drying. Actual Brie is 10. OG = SG 1.040 potential ABV 5.5%
Fermentables
95% - Maris Otter Pale - UK
0.9
38
3
Mash
5% - Rolled Oats - US
0.05
33
2
Mash
Hops
Fuggles
11
Leaf
Boil
30 min(s)
4.8
18.5
Fuggles
10
Leaf
FlameOut
0 min(s)
4.8
0.0
Yeast
White Labs British Ale WLP005
77%
Other Stuff
No other stuff in this recipe
Mash Steps
Mash-in
Infusion
68
60 min
Special Instructions
1.Flameout hops added at 80° C.
2.Actual yeast used, Mango Jacks New World strong ale yeast M42.
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