chocolate coffee pilsner Recipe

Recipe Info

Recipe Image

chocolate coffee pilsner

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Malt - US, Coffee Malt - UK, Pilsner - US, Saaz Hops, Challenger Hops, Wyeast Pilsen Lager 2007 Homebrew Yeast.

Fermentables

28% - Chocolate Malt - US
2.5
34
350
Mash
28% - Coffee Malt - UK
2.5
36
150
Mash
44% - Pilsner - US
4
34
1
Extract

Hops

Saaz
0.75
Pellet
Boil
30 min(s)
3.8
8.1
Challenger
1
Pellet
Boil
60 min(s)
7
25.8

Yeast

Wyeast Pilsen Lager 2007
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

chocolate coffee pilsner
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 33.9 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 67.4° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 179 per 12oz Calories
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