American Pale Ale Recipe - Hops r People Too

Recipe Info

Recipe Image

Hops r People Too

by on
All Grain + Extract
3.7 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Munich - Light 10L - US, Rye - DE, Flaked Rice - US, Acidulated Malt - DE , Altus Hops, White Labs East Coast Ale WLP008 Homebrew Yeast.

Fermentables

64% - Dry Malt Extract - Pilsen - US
3.25
51
2
Extract
10% - Munich - Light 10L - US
0.5
0
20
Mash
10% - Rye - DE
0.5
0
3
Mash
10% - Flaked Rice - US
0.5
0
1
Mash
6% - Acidulated Malt - DE
0.3125
0
1
Mash

Hops

Altus
0.5
Pellet
Boil
60 min(s)
15
40.4
Altus
3.5
Pellet
DryHop
2 day(s)
12.7
0.0

Yeast

White Labs East Coast Ale WLP008
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hops r People Too
American Pale Ale
  • 3.70 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.008 FG
  • 40.4 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 147 per 12oz Calories
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