Vienna Lager Recipe - Rocaronda Negra

Recipe Info

Recipe Image

Rocaronda Negra

by on
All Grain
10.5 Gallon(s)
13 Gallon(s)
60 min
70%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, 2-Row (US), Flaked Corn - US, Munich (DE), Chocolate Malt - US, Tradition Hops, Saaz Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast.

Fermentables

65% - Vienna - DE
14
37
4
Mash
19% - 2-Row (US)
4
37
1
Mash
9% - Flaked Corn - US
2
37
1
Mash
5% - Munich (DE)
1
37
9
Mash
2% - Chocolate Malt - US
0.5
34
350
Mash

Hops

Tradition
1
Pellet
Boil
60 min(s)
6
10.6
Saaz
2
Pellet
Boil
60 min(s)
3.8
13.4

Yeast

White Labs Mexican Lager Yeast WLP940
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rocaronda Negra
Vienna Lager
  • 10.50 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 24.0 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 13.1° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 177 per 12oz Calories
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