Multigrain Fruit Juice Pale Ale Recipe

Recipe Info

Recipe Image

Multigrain Fruit Juice Pale Ale

by on
All Grain
1 Gallon(s)
1 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Red Wheat - US, Caramel/Crystal 15 - US, Flaked Oats - US, Rice Hulls - US, Nelson Sauvin Hops, White Labs Bastogne Belgian Ale WLP510 Homebrew Yeast, Orange or Lemon peel.

Fermentables

55% - Pale 2-Row - US
1.2
37
1
Mash
18% - Red Wheat - US
0.4
38
2
Mash
9% - Caramel/Crystal 15 - US
0.2
35
15
Mash
9% - Flaked Oats - US
0.2
37
1
Mash
9% - Rice Hulls - US
0.2
0
0
Mash

Hops

Nelson Sauvin
0.4
Pellet
Boil
60 min(s)
11.3
81.8

Yeast

White Labs Bastogne Belgian Ale WLP510
77%

Other Stuff

Orange or Lemon peel
0.2
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Multigrain Fruit Juice Pale Ale
  • 1.00 Gallons Liters Batch Size
  • 1.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.013 FG
  • 81.8 IBU (tinseth) Bitterness
  • 1.47 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 185 per 12oz Calories
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