5 bbl SCHWARZBIER Recipe

Recipe Info

Recipe Image

5 bbl SCHWARZBIER

by on
All Grain
155 Gallon(s)
160 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Dark Munich - DE, Blackprinz - US, Dark Chocolate - US, Perle Hops, Hallertau Hops, Wyeast Urquell Lager 2001 Homebrew Yeast.

Fermentables

74% - Pilsen - UK
375
36
1
Mash
20% - Dark Munich - DE
100
36
10
Mash
5% - Blackprinz - US
25
36
500
Mash
1% - Dark Chocolate - US
7
29
420
Mash

Hops

Perle
14.5
Pellet
Boil
60 min(s)
8.3
10.5
Hallertau
35
Pellet
Boil
30 min(s)
4.5
10.5
Hallertau
24.5
Pellet
Boil
5 min(s)
4.5
1.9

Yeast

Wyeast Urquell Lager 2001
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

5 bbl SCHWARZBIER
  • 155.00 Gallons Liters Batch Size
  • 160.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.088 OG
  • 1.024 FG
  • 22.9 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 37.8° SRM Color
  • 75% Efficiency
  • 8.3% ABV Alcohol
  • 308 per 12oz Calories
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