Blonde Ale Recipe - Pinefruit

Recipe Info

Recipe Image

Pinefruit

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
10 min
75%
Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Carapils - Dextrine Malt - US, 2-Row - US, Caramel/Crystal 20 - US, Cascade Hops, Chinook Hops, Northern Brewer Hops, Voss Kveik Homebrew Yeast.

This recipe was cloned from Platinum 20.

Fermentables

86% - Liquid Malt Extract - Light - US
6
35
4
Extract
4% - Carapils - Dextrine Malt - US
0.25
33
1
Steep
4% - 2-Row - US
0.25
37
1
Steep
7% - Caramel/Crystal 20 - US
0.5
35
20
Steep

Hops

Cascade
1
Leaf
Boil
7 min(s)
5
4.8
Chinook
0.5
Pellet
Boil
7 min(s)
12.7
6.7
Northern Brewer
0.5
Pellet
Boil
7 min(s)
8
4.3
Cascade
1.5
Leaf
Boil
1 min(s)
5
1.2
Chinook
0.75
Pellet
Boil
1 min(s)
12.7
1.6
Northern Brewer
0.75
Pellet
Boil
1 min(s)
8
1.0
Cascade
2.25
Leaf
FlameOut
0 min(s)
5
0.0
Chinook
0.75
Pellet
FlameOut
0 min(s)
12.7
0.0
Northern Brewer
0.75
Pellet
FlameOut
0 min(s)
8
0.0

Yeast

Voss Kveik
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add Flame Out Hops After Temp. is Down to 170°, for 20 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pinefruit
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 10  min Boil Time
  • 1.046 OG
  • 1.010 FG
  • 19.6 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 150 per 12oz Calories
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