Wee Heavy Recipe - BS English Peated Heavy
Wee Heavy
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BS English Peated Heavy
by TimSkene on 8/22/2022
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Peated Malt - UK, Dark Chocolate - US, Black Malt - US, Rolled Oats - US, Crystal 120L - CA, 2-Row - US, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
71% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
BS English Peated Heavy
Wee Heavy
6.00
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.077
OG
1.019
FG
33.4 IBU (tinseth)
Bitterness
0.43
BG:GU
23.3 ° SRM
Color
75%
Efficiency
7.4 % ABV
Alcohol
264 per 12oz
Calories
Clone This Recipe
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