American Porter Recipe - Mish-mash Coconut Porter

Recipe Info

Recipe Image

Mish-mash Coconut Porter

by on
All Grain
4.5 Gallon(s)
5 Gallon(s)
60 min
50%
Recipe in the works. Using lots of leftover grains from previous batches.

Fermentables

64% - 2-Row - US
10
37
1
Mash
6% - Malted Oats - US
1
37
1
Mash
13% - Golden Promise - UK
2
37
3
Mash
6% - Midnight Wheat - US
1
32
549
Mash
2% - Caramel/Crystal 80 - US
0.25
35
80
Mash
1% - Smoked Malt - DE
0.125
37
3
Mash
2% - Victory Malt - US
0.25
34
28
Mash
2% - Special B - BE
0.25
30
180
Mash
2% - Carapils - DE
0.25
33
2
Mash
3% - Coffee Malt - UK
0.5
36
150
Mash

Hops

Northern Brewer, Challenger, Nugget blend
1
Pellet
Boil
60 min(s)
9.5
35.6
Northern Brewer, Challenger, Nugget blend
1
Pellet
Boil
10 min(s)
9.5
12.9
Northern Brewer, Challenger, Nugget blend
1
Pellet
Boil
5 min(s)
9.5
7.1

Yeast

Voss Kveik dried
70%
MJ Abbey Ale
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mish-mash Coconut Porter
American Porter
  • 4.50 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.019 FG
  • 55.7 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 49.1° SRM Color
  • 50% Efficiency
  • 5.7% ABV Alcohol
  • 215 per 12oz Calories
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