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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    44% - Pilsner - US
    19% - Bonlander Munich - US
    15% - Red Wheat - US
    10% - 6-Row - US
    5% - Flaked Oats - US
    5% - Wheat - US
    2% - Acidulated Malt - DE
    10.25 lb kg total fermentables

    Hops

    Cascade
    10.7
    Galaxy
    34.7
    El Dorado
    8.4
    Galaxy
    0.0
    Citra
    0.0
    El Dorado
    0.0
    Citra
    0.0
    4.5 oz g total hops

    Yeast

    White Labs London Ale WLP013

    Other Stuff

    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of HAZIPA
    • 5.80 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 30  min Boil Time
    • 1.053 OG
    • 1.015 FG
    • 53.9 IBU (tinseth) Bitterness
    • 1.01 BG:GU
    • 4.8° SRM Color
    • 75% Efficiency
    • 4.9% ABV Alcohol
    • 179 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Choose BJCP Style...

      Czech Premium Pale Lager

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.053
      FG 0.995
      1.120
      FG: 1.013-1.017 / Your FG: 1.015
      IBU 0
      120
      IBU: 30-45 / Your IBU: 54
      SRM 0
      40
      SRM: 3.5-6 / Your SRM: 4.8
      ABV 0
      14
      ABV: 4.2-5.8 / Your ABV: 4.9
      BG:GU 0
      2
      BG:GU: 0.50-1.02 / Your BG:GU: 1.01

      Specialty IPA - White IPA

      OG 0.995
      1.120
      OG: 1.056-1.065 / Your OG: 1.053
      FG 0.995
      1.120
      FG: 1.010-1.016 / Your FG: 1.015
      IBU 0
      120
      IBU: 40-70 / Your IBU: 54
      SRM 0
      40
      SRM: 5-8 / Your SRM: 4.8
      ABV 0
      14
      ABV: 5.5-7 / Your ABV: 4.9
      BG:GU 0
      2
      BG:GU: 0.62-1.25 / Your BG:GU: 1.01

      Pre-Prohibition Lager

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.053
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.015
      IBU 0
      120
      IBU: 25-40 / Your IBU: 54
      SRM 0
      40
      SRM: 3-6 / Your SRM: 4.8
      ABV 0
      14
      ABV: 4.5-6 / Your ABV: 4.9
      BG:GU 0
      2
      BG:GU: 0.42-0.91 / Your BG:GU: 1.01
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