Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Special Roast - US, Dry Malt Extract - Extra Light - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
8% - Caramel/Crystal 40 - US
0.1
35
40
Steep
8% - Special Roast - US
0.1
33
50
Steep
83% - Dry Malt Extract - Extra Light - US
1
44
3
Extract
Hops
Cascade
0.23
Pellet
Boil
60 min(s)
5.8
28.3
Cascade
0.03
Pellet
Boil
15 min(s)
5.8
1.8
Cascade
0.03
Pellet
Boil
5 min(s)
5.8
0.7
Yeast
Fermentis Safale US-05
78%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.Steep specialty grains at 150F for 30 minutes
2.Ferment for 1 week to 10 days until bubbling stops in airlock
3.Transfer to secondary for 2 weeks, bottle after 2 weeks
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