American Porter Recipe - American Porter - 1 Gallon
American Porter
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American Porter - 1 Gallon
by TBirdie on 8/6/2022
Extract
1 Gallon(s)
1.25 Gallon(s)
60 min
75%
1 gallon version.
6% - Caramel/Crystal 60 - US
79% - Dry Malt Extract - Amber
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Steep specialty grains at 150F for 30 minutes
Ferment for 1 week to 10 days until bubbling stops in airlock
Transfer to secondary for 2 weeks, bottle after 2 weeks
Tasting Notes (0)
There aren't any tasting notes logged yet
American Porter - 1 Gallon
American Porter
-
1.00
Gallons
Liters
Batch Size
-
1.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.013
FG
-
28.0 IBU (brewgr)
Bitterness
-
0.48
BG:GU
-
40.2° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
193 per 12oz
Calories
Clone This Recipe
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