This recipe has been brewed 1 time(s)
Brew Session: Cowbird Cream Ale
Zazzzler 8/8/2015 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
*LHBS didn't have Cluster, using Galena as substitute; this was a 5 gallon BIAB
Recipe Facts
Cowbird Cream Ale
Cream Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.045 OG
- 1.013 FG
- 19.4 IBU (tinseth) Bitterness
- 0.43 BG:GU
- 2.3° SRM Color
- 72% Efficiency
- 4.0% ABV Alcohol
- 149 per 12oz Calories