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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    50% - 2-Row - US
    42% - White Wheat - US
    4% - Carapils - Dextrine Malt - US
    4% - Vienna - US

    Hops

    Galaxy
    34.2
    Citra
    3.5
    Falconer's Flight
    3.1
    Amarillo
    2.6
    Citra
    1.9
    Falconer's Flight
    1.7
    Amarillo
    1.4
    Citra
    0.0
    Falconer's Flight
    0.0
    Amarillo
    0.0
    Mosaic
    0.0
    Mosaic
    0.0
    Amarillo
    0.0
    Citra
    0.0
    Falconer's Flight
    0.0

    Yeast

    Wyeast Forbidden Fruit Yeast 3463

    Other Stuff

    Orange or Lemon peel
    Coriander
    Ginger

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of The American Hefewit
    American IPA
    • 5.50 Gallons Liters Batch Size
    • 8.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.058 OG
    • 1.015 FG
    • 48.4 IBU (tinseth) Bitterness
    • 0.83 BG:GU
    • 3.4° SRM Color
    • 70% Efficiency
    • 5.6% ABV Alcohol
    • 195 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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